Bento Box

I made two bento boxes for my cousins Jessica and Kristy. I spread the steamed rice at the bottom, and sprinkled it with some Japanese seaweed seaoning. The Bento Box included tamagoyaki, lobster balls, pan fried Taiwanese sausage slices, octodog, crabdog, and quick blanhed broccoli trees. Along with the bento, I packed a chicken dashi soup in a styrofoam container, though a thermos container would've been nicer.

Here, I liked using the clear plastic container, which I got from Chef Norm when I worked with him at a convention. The container was durable, and I could use it with a divider or not. I left out the dividers, because I like the scene that I was creating. Maybe, next time I should dye the rice blue.... ehehehehe.

The tamagoyaki was not as sweet as traditional Japanese ones, but they were nice anyways. My cousins need to be worked up to the idea of sweet eggs.

If anybody wants any of the recipes just let me know.

I will post videos later.